"This BBQ is the real deal!". Inspired by the smash burgers found in Northwest Indiana, the Region is an exemplar of the style. I havent tried all the different burgers on the menu, but thats because Im hooked on the Black Betty, which adds bacon, bleu cheese and crunchy fried onion straws. Chargrilled burgers come out topped with all the classics, but cooked to perfection. This light-filled shop on North Cicero blends bacon in with the beef to create a patty thats laced with an unmistakable smoky profile. Its all about quality ingredients at this daytime eatery in West Town. 3. While not my favorite style, I can appreciate them when done well. Vistro #3. 215 Ridge Road, Munster, Indiana; 219-836-6233; schoophamburgers.com, Community Double Cheeseburger at Community Tavern. River North (Chicago) 6376 reviews. Fortunately, the creamy aioli helps tie the beef and cheese together. Chicagos best french fries under $5 our 20 top picks after trying 106 restaurants. Chicago's 12 best under-the-radar burgers - Thrillist When I asked Tom OBrien from BRGRBELLY what made the burgers at this beloved Portage Park spot so good, he hesitated for a moment, before saying, We do everything from scratch. Not only do the cooks grind the meat in-house, they mix in some fatty pork belly with the beef. Thing is, a lot of people live in Chicagos suburbs. What I want are real sliders, the ones covered in a mess of soft, sauteed onions, the scent of which seems to follow you around for hours afterward. Heres the story behind the smash success. Can we just go ahead and declare Redhot Ranch a city treasure? THE 10 BEST Burgers in Chicago (Updated March 2023) - Tripadvisor 4038 N. Milwaukee Ave., 773-283-6080, communitytavern.com, Biancas Original at Bianca's Burgers. First time I visited this spot, I correctly noted the burgers debt to Californias favorite fast-food chain, In-N-Out. The student has become the master. As meat alternatives have become more popular and prevalent, an increasing number of plant-based restaurants are also starting to sprout. A juicy patty is sandwiched between squishy sesame-seedstudded buns and adorned with melted American cheese and a mess of pickled and charred onions. From diner-style classics and smash burgers to over-the-top creations, these are the best burgers in Chicago. Regardless, it's worth the wait for the signature . Fortunately, unlike other suburban burger joints with charm to spare, this one also serves a great burger. Wrapping up the Chicago Blackhawks trade-deadline moves. Do. The staff at the restaurant serve this dish with three beef patties, onion straws, and house-made pickles to boot. A Guide to the 10 Best Burgers in Chicago | UrbanMatter Best Burgers in Chicago, IL - Au Cheval, Chi Burger Babi, Salt Burgers + Fries, Firefly Burgers, SafeHouse Chicago, Small Cheval- Wicker Park, Little Bad Wolf, Burger Antics, Happy Bites Burger & Wings, Burger Theory Chicago It might look oversized, but the bun couldnt be softer or more suited to the job. Hopefully, more places in town try to replicate this style, because its quickly becoming a Chicago specialty. I love just about everything about this burger. Limit search to West Chicago. Try a bison burger, the guacamole burger or the more traditional Big DMK. 1021 W. Armitage Ave. Chicago, IL 60614. The meat is topped with a pile of finely sliced onions, green relish and Region Sauce, a bright pink mayo-based concoction. That's why we put together this list of 12 way-way- way -under-the-radar ones you won't find on any of the latest "Best Burger" lists from 1) Chicagoist, 2) Eater Chicago, 3) Chicago Magazine, or . But you never have that problem at DMK, which bakes some of the cushiest buns in town. 479 tips and reviews AFAR Media: I had Au Cheval's meaty double patty, ooey gooey cheeseburger three days ago and I'm still dreaming about it. Top 10 Best Burgers in Long Beach, CA - February 2023 - Yelp The whole thing is cushioned by a perfectly toasted brioche bun that practically melts in your mouth. From Buffalo Grove to Naperville, we'll explore the definitive top five best burgers in the Chicago suburbs. I still refuse to acknowledge the existence of the bars Chicago burger, which clocks in at a ridiculous 13 ounces, mostly because the -pound baby burger is just the right size. If Ive learned anything from my food writing career, its that there are always more burgers to try. Worth the wait!" 2022 2. Fortunately, we've got the inside scoop on the best burger joints around the suburbs. As should be the case, youll probably need to order more than one to make a meal, but the shop nails the balance of sweet-scented onions to salty, griddled meat. Schoops has been aggressively smashing beef on a griddle in Munster, Indiana, since 1948. Theres even sliced raw onion placed between the two patties. To access, Nickson soaks bones for hours and then scrapes the marrow out by hand. Place online ordershere. As I gathered up recommendations from readers and from online research on my own, I noticed one dominant theme: Most places I wanted to try were in the suburbs. (Nick Kindelsperger / Chicago Tribune). 1. But this burger obsession chose me, and I feel completely unable to resist. Its taken to the next level with pickled and charred onions, American cheese, pickles, and onion-infused mayo. This Wicker Park restaurant utilizes the slightly misleading tagline "Pizza & Stuff." At its base, its a simple double cheeseburger with American cheese. Best Burger Restaurant in North Suburbs 0 Portillo's Hot Dogs 4.9 American, Italian, Burger, Sandwich $30 for two Arlington Heights, Chicago 0 Superdawg Drive-in 4.3 Burger, Fast Food $25 for two Norwood Park, Chicago 0 Edzo's Burger Shop 4.3 Burger, Sandwich $20 for two Evanston, Chicago Closes in 23 minutes 0 Buffalo Joe's 4.3 The patty is smeared with bone marrow butter, which amps up the beefiness to rib-eye steak territory. Some creamy roasted shallot aioli adds bite, while sweet pickles add the acidity. The special sauce has a little 1,000 Island-esque tang that meshes with the caramelized onions, pickles, lettuce, and tomatoes. (Nick Kindelsperger / Chicago Tribune). [Guide: 88 Marketplace is an Asian food wonderland hidden just west of Chinatown]. Chicagos best burger from dive bars to fancy hotels, one reporter tries 71 in search of excellence, A week in, I wondered if Id made a huge mistake. The Assembly American Bar & Cafe: Best Burger in Northwest Suburbs - Hands Down - See 239 traveler reviews, 27 candid photos, and great deals for Hoffman Estates, IL, at Tripadvisor. 1, a bacon cheeseburger with charred balsamic onions and sweet barbecue sauce. But this burger isnt trying to appeal to everyone. Instead of an imposing pretzel bun, Crusade uses an absurdly soft potato-based brioche bun, which acts like a fluffy cradle for the half pound of freshly ground beef. The smashed, griddled patties are highly addictive, highlighting the quality and care that owner Eddie Lakin is known for. (Nick Kindelsperger / Chicago Tribune). 2833 W. Armitage Ave., 773-770-3427, gretelchicago.com, Dry-aged Slagel Farms burger at Rootstock. So prepare to get messy in the most satisfying way by checking out our guide to the best burgers in Chicago. These are the 25 best restaurants in the Chicago suburbs to spice up date night. The oversized booth seating offers plenty of space to spread out and enjoy a smoky and delicious meal. Two thin patties are glued together with cheddar and topped with tangy pickles and a layer of garlic aioli. A post shared by Owen & Engine (@owenandenginechicago), Where to Warm Up in Chicago Inside a Restaurant or Bar With a Fireplace. (Nick Kindelsperger / Chicago Tribune). Nothing little about this burger! I love how the crisp and cold toppings interact with the creamy sauce and juicy beef and molten cheese. Diners can also add bacon to it. Chef Tyler Nicksons burger goes further down the beefy rabbit hole than even The Loyalist has dared. If you couldnt guess, Shiddys is irreverent and outlandish and definitely not for everyone. Even if you ignore the food, this is undoubtedly one of the friendliest burger joints Ive ever stepped foot in. A little walk-up shack on the UIC Campus with no seating, Jim's Original doesn't look like much. Honestly, this one would have scored much higher if another burger from a Virant establishment hadnt stolen my heart. The BBQ brisket sandwich at Empire Burgers & Brew in Naperville features beer BBQ sauce, cheddar, apple and apple cabbage slaw on a pretzel roll. Youve heard of bacon on a burger, but what of bacon in a burger? pickled jalapenos, dill pickles and Asian-inflected miso butter onions and hoisin aioli. Three Floyd's Brewpub #4. Schoops is so old school, its now on trend. As you can tell from the picture, this beast is exceptionally juicy, so make sure to have that napkin ready. Fans of big burgers are guaranteed to be pleased. Chicago. $16. Uncommonly thick Nutella shakes, fries with truffle saltwhere does the low-brow end and high-end begin at Eddie Lakins burger shop? But the few weeks in 2018 I spent eating veggie burgers was one of the most excruciatingly boring experiences of my eating career. 2900 W Belmont Ave, Chicago, IL 60618 773-604-8769 View Website 4. Chef Paul Virant admits that the burger at Vie is straightforward; he just uses the finest quality ingredients he can find to construct it. Online ordering is available here. This restaurant is a one-stop shop for Midwest delicacies such as breaded pork tenderloin sandwiches and Coney dogs. Crusade Burger Bar 6. Online ordering is available here. The original Evanston location is temporarily closed but a second outpost is located in Urbanspace food hall. The shop also uses a soft sesame seed bun, which has suddenly become popular again after way too many years of restaurants favoring overly buttery brioche buns. Why tease us like this, Revival? A handful of pickles and a sprinkle of red onions add some much needed acidity to the mix, but the cloud-like sesame seed bun really takes things over the edge. But youll know something is up after the first bite. Best Burger Restaurant in North Suburbs - Zomato If they were skinny little patties draped in salty cheese, that would be one thing; but these were half-pound monsters of unseasoned meat. $9.95. When you see the food coming out of the kitchen, the name of this Hyde Park restaurant makes perfect sense. While the single is satisfying, I do like the extra meatiness of the double cheeseburger. Visit this small roadside shack in Des Plaines for terrific burgers that rank among Chicagolands finest. Look out for your first newsletter in your inbox soon! I cant remember a time when there were so many outrageously great burgers around. And you can now get it every day at Time Out Market Chicago. While I wouldnt advise adding chocolate chip cookies, Im smitten with the foie gras onions ($4 extra), which are savory, sweet and deviously rich. 1. But my last couple visits have changed my mind, and the burger now stands as the ultimate example of this fascinating style. I seriously wonder if I am making the problem worse. Trust us when we say that you'll want to know what every single one of these tastes like. 1812 N Milwaukee Ave., 773-394-4694, thestopalong.com, Cheeseburger with fries at Ludlow Liquors. A post shared by Ludlow Liquors Avondale (@ludlowliquors), 16 Chicago Bars with Legitimately Great Food. Best Restaurants in Chicago's Suburbs - Thrillist Even humble establishments are now grinding their own meat, in hopes of matching the surreal beefiness of the burger here. It'll take a second or two to figure out how to get your mouth around the thing, so order a pour of bourbon to wash it all down. We are living in The Loyalists burger world right now in Chicago. 1571 Sherman Ave., Evanston; 847-864-3396; edzos.com, Stop-In Burger at the StopAlong. Open in Google Maps. Carnivore 8. The soft bakery bun is lightly grilled, adding to the smoky aroma. Thin, griddled patties with perfectly melted cheese, LTO and special sauce will only set you back $7and it comes with free fries. But I have no complaints about the burgers. Whether it was dreaming up interesting topping choices or making sure to grind all the beef in house, they serve burgers that will make your city-dwelling friends jealous. THE 10 BEST Burgers in Chicago Southland (Updated March 2023 Fortunately, the owners hope to revive the burger concept inside the Willis Tower food court next year. Its my belief that onions are an essential component to a great burger. The caramelized onions are jammy, the pickles zingy, the thousand island dressing creamy and the brioche bun pillowy. 66 W. Kinzie St., 312-284-4990, rpmrestaurants.com/rpm-steak-chicago/, Single cheeseburger at Au Cheval. 1. In the end, I tried 60 suburban burgers for this list, which brings my 2019 total to just over 130. Big Kids, the nostalgia-driven sandwich shop by chefs Ryan Pfeiffer and Mason Hereford, first started flipping burgers during select hours and days. A post shared by I Ate This Burger (@iatethisburger). You see, we consider the fan-favorite Stop-In burger to be more than just "stuff." Its just that they put this kind of effort into every dish on the menu, so I totally get the conflict of visiting this adorable Logan Square spot and skipping the burger because everything sounds good. (E. Jason Wambsgans / Chicago Tribune). This dark and sexy basement bar offers everything from foie gras eclairs to mussels inbrandade cream, but theburger is what keeps us coming back again and again. Steamboat BBQ. A post shared by Elizabeth J. Bandolik (@ebandolik), Where to Find the Best Smash Burgers in Chicago. $13.95. Birthplace of the Big Baby, Nicky's is the best place to try a lesser-known Chicago original. A second location is in Lakeview. $6.11 with fries. Chef Paul Virant, best known for his passionate embrace of local produce and serious pickling skills, loves bacon cheeseburgers. For that price, youd expect frozen patties and a general lack of care, yet the fresh beef gets a hard sear on the griddle that puts most places to shame. Find the nearest Whataburger location near you | Burgers, Fast Food, Shakes Turns out, if you go for lunch during the week you can order a much more manageable 6-ounce patty, which allows you to appreciate the care that goes into each burger here. That, and the extensive menu of craft beers, includingsome limited-edition local brewsyou'll have to snag before theyre gone. Topped with a nest of caramelized onions and served with malt vinegar mayo and house fries, this patty is crafted with a rich blend of chuck, short rib and brisket from Slagel Farm, making it lightyears better than its fast-food counterparts. One of the best burgers to try in Chicago is the Wolf Burger at the Little Bad Wolf. After three frustrating burgers in one day, I tweeted out the following message: Maybe most suburban burgers are bad?, Before the hate mail floods in, let me explain. Chicago's Best Burgers - Eater Chicago Sign up for our Eat. more, You seem to have JavaScript disabled. The juicy meat is served on a fluffy sesame seed bun alongside Hooks aged cheddar, caramelized onions, and garlic-onion aioli. Some house-made pickles lend acid, while sweet potato frizzles deliver unexpected hits of crunch. I just want the simplest burger you can have, Neely says. (Nick Kindelsperger / Chicago Tribune). A longstanding South Side institution thats been around since 1942, Top-Notch Beefburgers is one of the last of a dwindling breed of classic Chicago grease joints and perhaps the best. 226 W. Chicago Ave., 312-600-9268, goodmeasurechicago.com, Charly's Burger at Charly's Burgers. It helps bring out the mineral notes of the top-quality beef. But slide them under that bun, and the acidity helps counter the onslaught of meat and cheese. The beef has an astonishing savoriness, with an almost tangy mineral note at the end, something usually reserved for fine dry-aged steaks. But I refuse to accept that its not one of the best burgers in the city. The fruit adds a subtle bit of tartnessthat helpscut throughthe otherwise rich bites. Truthfully, a trip to Au Cheval is an ordeal, but that won't stop us from commending its signature item. The answer is that its intertwined, because the most crucial, highfalutin things Lakin doesgrinding his own meat and hand-cutting the potatoes for his friespervade almost every dish. Emporium Arcade Bar returns, a Black-owned wine shop opens, plus 19 more restaurant openings in Chicago, Tamale Guy returns: Claudio Velez feeling completamente great as he relaunches bar route, sets up shop at Lone Wolf. Best Burger Restaurant in Northwest Suburbs - Zomato For whatever reason, a lot of suburban restaurants feel the need to serve outrageously huge burgers, often with patties that weigh in at 8 to 10 ounces. Guide: 88 Marketplace is an Asian food wonderland hidden just west of Chinatown, Canned cocktails taste test: From Big Star margaritas to summery G&Ts, here are our 35 best and worst, Voter turnout in Chicagos municipal election in graphics, Downstate judge strikes down Illinois ban on high-powered guns. [Tamale Guy returns: Claudio Velez feeling completamente great as he relaunches bar route, sets up shop at Lone Wolf]. ), We ranked 26 fast-food fried-chicken sandwiches (including Popeyes). Thats what this list is all about. Chicago tavern-style pizza with sausage. Top Five Best Burgers in the Chicago Suburbs | Ralphie And Ryan Its just in this case that the veggie version is more unique and worth taking a detour to try. Its trying to see how crazy a smash burger can get, and Im all for it. No offense to Ronald and the gang, but we prefer Bianca's take. Chicago's 10 best new burgers of 2021 are some of the meatiest Most breweries aren't exactly known for their food, but the kitchen at Old Irving Brewing Company proves that sustenance is just as important as the suds. Diners can order single, double, or triple patties; each includes cheese, relish, onions, and a mayo-based Region sauce. $14. Optional toppings include raw onions, fried egg, and bacon. The beef is pressed onto a hot grill until its extra thin and the sides are scraped down in order to produce crispy, lacey edges with maximum caramelization. A post shared by The Loyalist (@theloyalistchicago). Do note that the burger is only available on the daily brunch menu. Three House is the new kid in town with something to prove. But thats where any similarity with other burgers ends. Top 10 Best Burgers in Chicago, IL - March 2023 - Yelp Photo Credit: Mago Grill & Cantina Restaurants Facebook A post shared by Little Bad Wolf (@littlebadwolfchicago), Outstanding Chicago Restaurants That Are Open Every Day. The latest CDC guidance is here; find a COVID-19 vaccination site here. What to eat. Darn Good Burger at JT's Genuine Sandwich Shop. A mix of ground chuck and brisket from Slagel Family Farm forms the patties, which get smooshed onto the griddle. 1 as I did in 2019 because Id like to recognize some other options in town, and because Id rather not see one of my favorite small restaurants get overrun with burger fiends again. The Best Burgers in Chicago | February 2020 | OpenTable Heres the story behind the smash success. Theres a second location in Lincoln Park. The 22 Best Burgers in Chicago to Sink Your Teeth Into - Time Out Chicago The Memory Lane is reminiscent of a Big Mac (minus that superfluous middle bun), topped with thousand island dressing and white American cheese that mingles with the textures of raw onions, shredded lettuce and tomatoes. 32 7. The Loyalist Original Cheeseburger with fries. 25 Best Restaurants in the Chicago Suburbs | UrbanMatter !" If tots are on the menu, always get the tots. Here are my top 20, with the list of the other places I went at bottom. They also bake buns throughout the week, so they never get stale. The signature Original Shiddy Burgerbeganas a weekly special before the demand couldn't be ignored. But one look at the slim burger at Ludlow Liquors, and you know that chef Mickey Neely had something very different in mind. By the way, the shop also serves some of the best fresh cut fries Ive tried in the city. The Best 10 Burgers near me in Chicago, Illinois Sort:Recommended Price Offers Delivery Offers Takeout Reservations 1. 9 Burger at Abigail's 8 Char burger with Merkt's cheddar at Paradise Pup 7 Bacon burger at Carnivore 6 Mickey burger at Schoop's 5 Build your own burger at Crusade Burger Bar 4 Standard issue burger at Burger Antics 3 Burger at Three Floyds Brewpub 2 Dry-aged griddled burger at Vistro 1 Double griddled burger at Edzo's Burger Shop 31 56 Chicago has a serious slider shortage. Never forget the power of a supple burger bun. The Two-n-Two is The Sandlots answer to In-N-Outs double-double, which is a double cheeseburger served with lettuce, tomato and a version of Thousand Island-style dressing. The burger is so rich, says chef Eddie Ishaq, so the yuzu kosho adds a bit of heat and a nice citrus note. Currently, the burger is only available Tuesdays and Wednesdays, so plan accordingly. A post shared by Sam (@chicagoburgerbible), By submitting your email, you agree to our, Sign up for the To soak up all the alcohol, the kitchen has created an unfussy, yet deeply satisfying, cheeseburger. Each burger is also topped with overlapping lines of ketchup and mustard, along with a few pert pickles. By focusing on the basics, owner Eddie Lakin has created a burger shop impervious to trends. Sure, there are fancier burgers, and ones that are much, much bigger in the suburbs. Oops. The crunchy lettuce, crisp onion slices, juicy tomato and pink-tinted sauce show a clear inspiration from In-N-Out, but everything else about this burger screams Chicago in the best possible way. Four of the 20 best suburban Chicago burgers in Nick Kindelsperger's tour of 60 burgers. A post shared by The Region (@theregionburgers). Breakfast of champions" "A Little Too Much" Order online 3. For now, beef is king. (Nick Kindelsperger / Chicago Tribune). A post shared by Chomp Colorado | Foodie (@chompcolorado). Our newsletter hand-delivers the best bits to your inbox. I went with salty aged cheddar and grilled onions. 2728 W. Armitage Ave., 773-486-8525, tabledonkeystick.com, The Original Shiddy Burg at Shiddy Burger. Every inch of crispy beef is dressed with American cheese, mayo-based house sauce, bright green relish and raw onion. 3057 N. Ashland Ave., 773-661-9377; 2449 W. Armitage Ave., 773-772-6020; redhotranchchicago.com, Double Griddled Burger at Edzo's Burger Shop. Should you ever find yourself in a situation where you want to blow a week's worth of calories in one sitting, grab a seat at Little Bad Wolf in Andersonville and order the Wolf Burger with a side of mac and cheese. The best burgers in Chicago's suburbs : r/chicagofood It stars a smash patty, which has been mixed with shredded cheese so the edges caramelize when cooked, shredded lettuce, American cheese and a Big Mac-esque secret sauce. Photo Credit: Theory Theory 9 W Hubbard St, Chicago, IL 60654 Advertisement Jim's Original. Clockwise from top left: Standard issue burger at Burger Antics, double griddled burger at Edzos Burger Shop, dry-aged griddled burger at Vistro and Mickey burger at Schoops. Its a delicious Mexican twist on a timeless classic. Whats the book on Justin Fields around the NFL? The meat arrives on a puffy bun, complete with thinly sliced onions and pickles that add bite, crunch and acid, while squirts of mustard and ketchup lend tartness and sweetness. Chicago makes top 10 'burger restaurants in the US' list Cooked medium rare 3. Everything about the burger is designed for textural perfection, from the toasted buns, griddled patties, crisp onion slices and crunchy pickles. 1131 State St., Lemont; 630-257-0666; illinoisbarandgrill.org, Mickey burger at Schoop's. The burgers, which come in three sizes, are made exclusively of meat from the cow leg and accompanied by cheese, lettuce, tomato, pickles, mayo, and raw or grilled onions. The beef is flattened on the griddle to give it caramelized edges and sits on a squishy potato bun along with pickles, American cheese, and horseradish sauce. (Nick Kindelsperger / Chicago Tribune). Forget your manners and dig in. Brunch Cafe-McHenry 224 reviews Closed Now American, Cafe $$ - $$$ 7.6 mi McHenry "Flavorful Brunch" "A Must Try Restaurant" Order online 2. The 30 years of popularity and incredible awards (WGN TV's Chicago's Best named it the juiciest burger ever) are enough to send burger lovers flocking to this McHenry County town with their hand-formed, 10 oz burgers freshly prepared to make your taste buds sing. Its easy, then, to overlook the burger, but doing so would be a blunder. 12 /20. Thanks to the bacon, the burger patty has an unruly smokiness and a juiciness that is unparalleled. 9 Restaurants. A post shared by Mott St Chicago (@eatmottst). Look around, and youll see brioche buns falling out of favor, as soft rolls dotted with hundreds of sesame seeds pop up. Id included four suburban restaurants in my original list, but Ill readily admit that the majority of my time was spent feasting within the city limits. Originally conceived as a limited-time special, the overwhelming response to Edward Kims burger earned it a permanent place on the menu. This burger, from the Indian-inspired restaurant in Logan Square, is not for those who want fake meat. You'llbrowse the menu at Owen & Engine, considering thehaddock fish and chips or the bangers and mash with cider onion gravy, but we both know that you're here for the burger. Of course, it helped that the beef is seasoned with plenty of salt and pepper. (Nick Kindelsperger / Chicago Tribune). In its former stall, another totally average burger spot opened. This delicious monstrosity includes three patties, fat strips of bacon, molten American cheese, onion straws, house-made pickles, a swath of mayo and a fried egg crown. The meat is ground in-house, and all the condiments are made in the kitchen. You know, the one with a. So while were happy Lakin took those surly, greasy Vienna shops as his inspiration, were equally stoked he chose not to follow their practices. King-size cheeseburger at Top Notch Beefburgers. Nearly every restaurant and bar has one on its menu these days, from no-frills stands to neighborhood taverns. There are no tricks or needlessly fancy additions. (Nick Kindelsperger / Chicago Tribune). While The Loyalist is more balanced, and its hard to see this one gaining as many devoted acolytes, this is the most exciting burger right now in Chicago. [Emporium Arcade Bar returns, a Black-owned wine shop opens, plus 19 more restaurant openings in Chicago]. $8.95. The Bad Burger is a double cheeseburger with pickles and mayo while the Wolf Burger is a behemoth that holds three patties, cheese, bacon, pickles, mayo, onion straws, and a fried egg. The 25 best burgers in Chicago, ranked. The Loyalist not only features loads, it uses three kinds raw, charred and pickled to infuse each bite with the unmistakable savory, sweet aroma. THE SPOTS Ratings FAQ 8.1 Gretel American Logan Square Perfect For: Casual Weeknight Dinner Drinking Good Cocktails $$$$ 2833 W Armitage Ave, Chicago Earn 3X Points Search Whataburger locations to find your local Whataburger - home of the bigger, better burger. This creation started its life as a bar special at Mott St., before its staggering popularity forced the owners to create a whole new restaurant to meet demand. Sadly, just days before publishing this, the two moved across the food hall to open Biancas Bodega, which serves other kinds of sandwiches. (Nick Kindelsperger / Chicago Tribune).
